Zulu Cocktail

Cocktail Ingredients:
3/4 oz. Gin
3/4 oz. Cherry Brandy
2 dashes Bitters

Instructions:
Shake well with cracked ice.
Strain into cocktail glass.

Zanzibar

Cocktail Ingredients:
2 1/2 oz. Dry Vermouth
1 oz. Gin
1/2 oz. Lemon juice
1 tsb. Sugar syrup
2-3 dashes Orange bitters

Instructions:
Shake well with ice.
Strain into a chilled sour glass.
Add ice cubes.
Garnish with a twist of lemon.

Yale Cocktail

Cocktail Ingredients:
1 1/2 oz. Gin
1/2 oz. Dry Vermouth
1 tsp. Blue Curacao
1 dash Bitters

Instructions:
Shake well with cracked ice.
Strain into a chilled cocktail glass.

Wilson Cocktail

Cocktail Ingredients:
2 oz. Gin
2 dashes Dry Vermouth
1 tbsp. Orange juice

Instructions:
Shake well with cracked ice.
Strain into a cocktail glass.

Will Rogers

Cocktail Ingredients:
1 1/2 oz Gin
1/2 oz. Dry Vermouth
dash of Triple Sec
1 tbsp. Orange juice

Instructions:
Shake well with cracked ice.
Strain into a cocktail glass.

Why Not?

Cocktail Ingredients:
1 oz. Gin
1 oz. Dry Vermouth
1/2 oz. Apricot Brandy
dash Lemon Juice

Instructions:
Shake well with ice.
Strain into a cocktail glass.

White Rose

Cocktail Ingredients:
1 1/4 oz. Gin
2 oz. Orange Juice
2 tsp. Lime Juice
1 1/2 tsp. Sugar Syrup
1/2 Egg White

Instructions:
Shake well with cracked ice.
Strain into old-fashioned glass over ice cubes.

White Horse

Cocktail Ingredients:
1 oz. Gin
1 oz. Cointreau
1 oz. Heavy Cream

Instructions:
Stir with cracked ice.
Strain into cocktail glass.

Whiskey Fix

Cocktail Ingredients:
2 1/2 oz. Gin
Juice of 1/2 Lemon
1 tsp. Sugar

Instructions:
Mix sugar with lemon juice in highball glass until sugar has dissolved.
Fill glass with ice and add Whiskey.
Stir.
Garnish with slice of lemon and serve with straws.

Western Rose

Cocktail Ingredients:
1 oz. Gin
1/2 oz. Apricot Brandy
1/2 oz. Dry Vermouth
1/4 tsp. Lemon Juice

Instructions:
Shake well with cracked ice.
Strain into a cocktail glass.