Three Miles

Cocktail Ingredients:
1 oz. Brandy
1/2 oz. Light Rum
1 tsp. Grenadine
Lemon Juice

Instructions:
Stir well with ice.
Strain into a cocktail glass.

Third Rail

Cocktail Ingredients:
3/4 oz. Light Rum
3/4 oz. Apple Brandy
3/4 oz. Brandy
1/4 tsp. Anis

Instructions:
Stir well with ice.
Strain into a cocktail glass.

Texas Tea

Cocktail Ingredients:
1 oz. Tequila
1/2 oz. Vodka
1/2 oz. Rum
1/2 oz. Triple Sec
1 oz. Sour Mix
Cola

Instructions:
Shake well with ice.
Pour into a Collins and top with Cola.
Garnish with a lemon slice.

Tahiti Club

Cocktail Ingredients:
2 oz. Light Rum
1 tbsp. Lemon Juice
1 tbsp. Lime Juice
1 tbsp. Pineapple Juice
1/2 tsp. Maraschino

Instructions:
Shake well with ice. Strain into an old fashioned glass filled with ice.

Taboo

Cocktail Ingredients:
1 oz. Light Rum
1 oz. Vodka
2 tbsp. Pineapple Juice
2 tsp. Lemon Juice
2 drops Rock Candy Syrup

Instructions:
Combine in blender with 2 oz. crushed ice until smooth.
Pour into sour glass.

Sunburn

Cocktail Ingredients:
1 oz. 151 proof Rum
1 1/2 oz. Punch
4 oz. Orange Juice
Club Soda

Instructions:
Pour all but club soda over ice into highball glass.
Top with club soda.
Garnish with orange slice.

Strawberry Daiquiri

Cocktail Ingredients:
1 oz. Light Rum
1/2 oz Strawberry Schnapps
Juice of 1/2 Lime
1 tsp. Sugar
1 oz. fresh or frozen Strawberries

Instructions:
Mix with shaved ice in electric blender until desired consistency.
Pour unstrained into cocktail glass.

St. Croix Crusta

Cocktail Ingredients:
1 1/2 oz. Rum
3 dashes Orchard Syrup
1 dash Angostura Bitters
1 dash Lemon Juice
2 dashes Maraschino

Instructions:
Using a lemon, peel the rind from it all in one piece.
Fit the rind into the glass, covering the entire inside.
Run a slice of lemon around the edge, and dip the glass into sugar.
Shake well with shaved ice and strain into glass.

Sky Club

Cocktail Ingredients:
1 1/2 oz. Whiskey
3 oz. Orange Juice
2-3 drops 151 proof Rum

Instructions:
Pour over ice into old fashioned glass.
Stir well.

Shark’s Tooth

Cocktail Ingredients:
1 1/2 oz. Dark Rum
1/2 oz. Lime Juice
1/2 oz. Lemon Juice
1/4 oz. Grenadine
Club Soda

Instructions:
Shake well with ice.
Strain into a highball glass.
Top with club soda.