Opening

Cocktail Ingredients:
2 oz. Whiskey
1 oz. Sweet Vermouth
1 tsp. Grenadine

Instructions:
Shake well with cracked ice.
Strain into chilled cocktail glass.

New York Cocktail

Cocktail Ingredients:
1 1/2 oz. Whiskey
1/2 tsp. Sugar
1/2 oz. Lime Juice
dash Grenadine

Instructions:
Shake well with cracked ice.
Strain into chilled cocktail glass.

New World

Cocktail Ingredients:
1 1/2 oz. Blended Whiskey
1/2 oz. Lime Juice
1 tsp. Grenadine

Instructions:
Shake with cracked ice.
Strain into old fashioned glass filled with ice.

Nail in the Coffin

Cocktail Ingredients:
1/4 oz Tequila
1/4 oz Vodka
1/4 oz Whiskey
1 squirt Lemon

Instructions:
Mix all the alcohol together then add the lemon.

Morning Cocktail

Cocktail Ingredients:
1 oz. Whiskey
1 oz. Brandy
1 dash Absinthe
2 dashes Red Curacoa
2 dashes Bitters
1/4 tsp. Sugar

Instructions:
Shake well with cracked ice.
Strain into cocktail glass.
Garnish with twist of lemon.

Maple Leaf

Cocktail Ingredients:
1 oz. Canadian Whiskey
1/4 oz. Lemon Juice
1 tsp. Maple Syrup

Instructions:
Shake well with ice.
Strain into a chilled cocktail glass.

Manhattan South

Cocktail Ingredients:
1 oz. Gin
1/2 oz. Dry Vermouth
1/2 oz. Whiskey
dash Angostura Bitters

Instructions:
Stir with cracked ice.
Strain into cocktail glass.

Manhasset

Cocktail Ingredients:
1 1/2 oz. Blended Whiskey
1 1/2 tsp. Dry Vermouth
1 1/2 tsp. Sweet Vermouth
1 tbsp. Lemon Juice

Instructions:
Shake well with cracked ice.
Strain into cocktail glass.

Lynchburg Lemonade

Cocktail Ingredients:
6oz. Bourbon Whiskey
1oz. Triple Sec
4oz. Sweet and Sour
splash of lemon/lime soda

Instructions:
Mix all and serve in tall glass. 4x the recipe to make a pitcher.

Los Angeles Cocktail

Cocktail Ingredients:
1 1/2 oz. Blended Whiskey
1/4 tsp. Sweet Vermouth
Juice of 1/2 Lemon
1 tsp. Sugar
1 Egg

Instructions:
Shake well with cracked ice.
Strain into sour glass.