Cocktail Ingredients:
4 oz. Gin
1 oz. Rum
1 oz. Lemon Juice
1 oz. Maple Syrup
Instructions:
Shake extremely well with cracked ice.
Pour into highball glass over ice cubes.
Connecticut Bullfrog
October 2, 2010 by Leave a Comment
BarGeek.com - Drink/Cocktail Recipes for Mixologist
Your Cyber Cocktail Connection, Drink/Cocktail Recipes for Mixologist
Cocktail Ingredients:
4 oz. Gin
1 oz. Rum
1 oz. Lemon Juice
1 oz. Maple Syrup
Instructions:
Shake extremely well with cracked ice.
Pour into highball glass over ice cubes.
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