Widow’s Kiss

Cocktail Ingredients:
1 oz. Apple brandy
1/2 oz. Benedictine
1/2 oz. Yellow Chartreuse
dash bitters

Instructions:
Shake well with cracked ice.
Strain into a cocktail glass.

Sunset Punch

Cocktail Ingredients:
1 bottle White Wine
4 oz. Brandy
2 oz. Sugar
1 pint Club Soda
sliced Pears, Apples and Oranges

Instructions:
Combine Wine and sugar with fruit and allow to stand for at least 2 hours.
Add Brandy, soda and chunks of ice right before serving.
Stir well.

Saucy Sue

Cocktail Ingredients:
2 oz. Apple Brandy
1/2 tsp. Apricot Brandy
1/2 tsp. Pernod

Instructions:
Shake well with cracked ice.
Strain into cocktail glass.

Savoy Tango

Cocktail Ingredients:
1 1/2 oz. Apple Brandy
1 oz. Sloe Gin

Instructions:
Shake well with cracked ice.
Strain into cocktail glass.

Roman Frullati

Cocktail Ingredients:
3 oz. Gin
2 oz. Diced Apples
2 oz. Dices Pears
2 oz. Sliced Peaches
1 oz. Maraschino
1 oz. Almond Extract

Instructions:
Blend all with 4 oz. crushed ice until smooth.
Pour into collins glass.

Red Apple

Cocktail Ingredients:
1 oz. Vodka
1 oz. Apple Juice
1 tbsp. Lemon Juice
1 tsp. Grenadine

Instructions:
Shake well with cracked ice.
Strain into cocktail glass.

Puerto Apple

Cocktail Ingredients:
1 1/2 oz. Apple Liqueur
3/4 oz. Light Rum
1 tbsp. Lime Juice
1 oz. Orgeat Syrup

Instructions:
Shake well with cracked ice.
Strain into old fashioned glass over ice.
Garnish with lime slice.

Pink Lady

Cocktail Ingredients:
1 oz. Gin
1/2 oz. Apple Brandy
1 Egg White
Juice of 1/2 Lemon
2 tsps. Grenadine

Instructions:
Shake well with cracked ice.
Strain into cocktail glass.

Oom Paul

Cocktail Ingredients:
1 oz. Apple Brandy
1 oz. Dubonnet
3 dashes Angostura Bitters

Instructions:
Shake well with cracked ice.
Strain into old fashioned glass filled with ice.

Marconi Wireless

Cocktail Ingredients:
1 1/2 oz. Apple Brandy
1/2 oz. Sweet Vermouth
2 dashes Orange Bitters

Instructions:
Shake well with ice.
Strain into a chilled cocktail glass.