Cocktail Ingredients:
1 1/2 ounces rum
1/2 ounce apricot brandy
1 ounce pineapple juice
Instructions:
In a shaker half filled with ice cubes, combine all of the ingredients.
Shake well and strain into a cocktail glass.
BarGeek.com - Drink/Cocktail Recipes for Mixologist
Your Cyber Cocktail Connection, Drink/Cocktail Recipes for Mixologist
Cocktail Ingredients:
1 1/2 ounces rum
1/2 ounce apricot brandy
1 ounce pineapple juice
Instructions:
In a shaker half filled with ice cubes, combine all of the ingredients.
Shake well and strain into a cocktail glass.
Cocktail Ingredients:
1 1/2 oz Gin
1 oz Apricot-flavored Brandy
1 1/2 tsp Grenadine
1 tsp Triple Sec
Juice of 1/2 Orange
Juice of 1/2 Lemon
1 tsp Powdered Sugar
Ice
Instructions:
Shake with ice. Strain into a glass half filled with ice cubes.
Cocktail Ingredients:
2 ounces vodka
1 1/2 teaspoons apricot brandy
1/2 ounce lime juce
1 ounce club soda
Directions:
Pour into a Collins glass filled with crushed ice.
Add club soda and top with slices of banana and sprigs of mint.
Cocktail Ingredients:
1 1/2 oz. Gin
1/2 oz. Lemon Juice
1/2 tsp. Maraschino Liqueur
1/2 tsp.Apricot Brandy
Directions:
Mix everything in a shaker with ice. Strain into a chilled glass.
Cocktail Ingredients:
2 oz. Apricot Brandy
3-4 dashes of Grenadine
1 orange slice
1 lemon peel
club soda
Directions:
Put Brandy and Grenadine in a chilled glass with ice, fill with club soda and garnish with orange and lemon.
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