Climax

Cocktail Ingredients:
1/2 oz. White Creme de Cacao
1/2 oz. Amaretto
1/2 oz. Triple Sec
1/2 oz. Vodka
1/2 oz. Banana Liqueur
1 oz. Cream

Instructions:
Shake well with cracked ice.
Strain into cocktail glass.

Citrus Banana Island

Cocktail Ingredients:
1 Medium Banana, sliced
10 oz Club Soda
2/3 oz Orange Juice Concentrate
2/3 cup Milk
1/2 cup Dark Rum
1/2 cup Lime Juice
3 tbsp Brown Sugar
1/2 cup Ice

Instructions:
Blend all ingredients until smooth.

Chocolate Banana Smash

Cocktail Ingredients:
1 1/4 oz Irish Cream
1/4 oz Vanilla Extract
1/2 oz Light Cream
1 scoop Vanilla Ice Cream
1/2 Medium Banana
1/2 cup Ice
1 oz Chocolate Syrup

Instructions:
Blend until smooth. Top with whipped cream and chocolate sprinkles. Add a cherry and small banana slice.

Chocolate Banana

Cocktail Ingredients:
1 1/4 oz Creme de banana
1 1/4 oz Creme de cacao
Fill with Milk

Instructions:
Fill Glass with ice.
Add Creme de Banana to glass.
Add Creme de Cacao to glass.
Fill glass with milk.

Chocolate Banana Martini

Cocktail Ingredients:
2 parts Vodka
1 part light Creme de cacao
1 part Banana liqueur

Instructions:
Fill mixing glass with ingredients, stir and pour into chilled martini glass.
Add Hershey’s kiss for a garnish.

Chiquita Cocktail

Cocktail Ingredients:
1/2 oz. Banana Liqueur
1/2 oz. Cointreau
1/2 oz. Light Cream

Instructions:
Shake well with cracked ice.
Strain into cocktail glass.

Caribbean Summer

Cocktail Ingredients:
1 part 99 Bananas
1 part Malibu Coconut Rum
1 part Pineapple Juice

Instructions:
Mix the ingredients in a shot glass.
Chill the shot then drink

Caribbean Punch

Cocktail Ingredients:
1 scoop crushed ice
juice of 1/2 Lime
1 oz Pineapple juice
1 oz Orange juice
3/4 oz Banana liqueur
2 oz Dark rum

Instructions:
Mix in shaker, top with grated nutmeg.

Capri

Cocktail Ingredients:
3/4 oz white Creme de cacao
3/4 oz Creme de banana
3/4 oz Light cream

Instructions:
Shake all ingredients with ice, strain into an old-fashioned glass over ice cubes, and serve.

Cafe Foster

Cocktail Ingredients:
1 oz. Aged Rum
1/2 oz. Banana Liqueur
Hot Coffee

Instructions:
Pour Rum and Banana Liqueur into coffee cup.
Add coffee.
Top with whipped cream.