Cocktail Ingredients:
1/2 pint Chocolate Sorbet
4 oz Peppermint Schnapps (100 Proof)
Instructions:
This is a frozen drink, blend the ingredients together, and drink.
BarGeek.com - Drink/Cocktail Recipes for Mixologist
Your Cyber Cocktail Connection, Drink/Cocktail Recipes for Mixologist
Cocktail Ingredients:
1/2 pint Chocolate Sorbet
4 oz Peppermint Schnapps (100 Proof)
Instructions:
This is a frozen drink, blend the ingredients together, and drink.
Cocktail Ingredients:
1/2 oz. Light Rum
1/2 oz. White Creme de Cacao
1/2 oz. Creme de Banana
2 scoops Vanilla Ice Cream
1 oz. Half and Half
1 Whole Banana
Instructions:
Blend until smooth and pour into brandy snifter.
Garnish with strawberries, banana slices and nutmeg.
Cocktail Ingredients:
1 1/2 oz. White Rum
2 tsp. Cream of Coconut
2 tsp. Lime Juice
1 tsp. Lemon Juice
1 tsp. Orange Juice
1 tsp. Sugar Syrup
Instructions:
Mix all in blender with 3 oz. crushed ice until smooth.
Pour into collins glass.
Add slices of coconut.
Cocktail Ingredients:
1/2 oz Hazelnut Liqueur
1/2 oz Irish Cream
3/4 oz Brown Creme de Cacao
1 Scoop Vanilla Ice Cream
1 cup Ice
1 tbsp Chocolate Sprinkles
Instructions:
Blend until smooth. Top with whipped cream and chocolate sprinkles.
Cocktail Ingredients:
1 1/2 oz. Brandy
1/2 oz. White Creme de Cacao
2 scoops French Vanilla Ice Cream
Instructions:
Blend all with 2 oz. shaved ice until smooth.
Pour into brandy snifter.
Garnish with shaved sweet chocolate.
Cocktail Ingredients:
1 oz. Light Rum
1 oz. Coffee Liquor
2 scoops Vanilla Ice Cream
Instructions:
Blend briefly and pour into highball glass.
Cocktail Ingredients:
1 oz. Galliano
1 oz. Cointreau
1 Scoop of Orange sherbet
Instructions:
Mix ingredients in a blender and pour into a chilled parfait glass.
Cocktail Ingredients:
1 oz Blue Curacao
3 oz Champagne
1/2 oz Light Rum
1/2 oz Brandy
6 oz Lemonade
1 oz Lime Juice
1 cup Ice
Instructions:
Blend until smooth. Pour into sugar-rimmed glass. Top with a strawberry.
Drink Ingredients:
2 Oz. Blueberries
2 Oz. Raspberries
2 Oz. Strawberries
2 Scoops Vanilla Ice Cream
1/2 Cup Milk
Instructions:
In a blender, combine 2 scoops of vanilla ice cream with 2 oz. of blueberries and 2 oz. rasberries and 2 oz. strawberries and 1/2 cup milk. Blend and strain into a glass. Sprinkle with fresh berries.
Cocktail Ingredients:
3/4 oz Irish Whiskey
3/4 oz Irish Cream
1 1/2 oz Brown Creme de Cacao
1/4 cup Milk
1 tsp Instant Coffee
Instructions:
Blend ingredients until smooth. Top with whipped cream, a cherry and sprinkles or a few drops of green creme de menthe.
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