Cocktail Ingredients:
1Â 1/2 oz Light Rum
3/4 oz Apple Brandy
1/4 tsp Sweet Vermouth
Ice
Instructions:
Stir well with cracked ice. Strain into a glass half filled with ice cubes.
Bolero
September 6, 2010 by Leave a Comment
BarGeek.com - Drink/Cocktail Recipes for Mixologist
Your Cyber Cocktail Connection, Drink/Cocktail Recipes for Mixologist
Cocktail Ingredients:
1Â 1/2 oz Light Rum
3/4 oz Apple Brandy
1/4 tsp Sweet Vermouth
Ice
Instructions:
Stir well with cracked ice. Strain into a glass half filled with ice cubes.
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