Cocktail Ingredients:
1 1/2 oz. Bourbon
1 1/2 tsp. Apricot Brandy
1 tbsp. Grapefruit Juice
1 1/2 tsp. Lemon Juice
1 dash Bitters
Instructions:
Shake well with cracked ice.
Strain into chilled cocktail glass.
Nevins
October 31, 2010 by Leave a Comment
Narragansett
October 31, 2010 by Leave a Comment
Cocktail Ingredients:
1 1/2 oz. Bourbon
1 oz. Sweet Vermouth
dash Anisette
Instructions:
Fill old fashioned glass with ice.
Add all and stir.
Garnish with lemon twist.
Mint Julep
October 30, 2010 by Leave a Comment
The first appearance of a mint julep in print came in a book by John Davis published in London in 1803 but the origins are clouded. What is known is that it has been the traditional drink of the Kentucky Derby since 1938. This drink is refreshing on a hot day and warms you up on a cold day. The cocktail is served traditionally in a metal glass but you may use others.
Cocktail Ingredients:
2 1/4 oz. Burbon
1 tsp. Sugar
1 tsp. Water
4 sprigs Mint
Instructions:
Strip leaves from 2 sprigs of mint and mash with water and sugar in collins glass until sugar is dissolved.
Fill with shaved ice and pour in Burbon.
Stir until outside of glass is frosted.
Decorate with 2 sprigs of mint.
Serve with straws.
Lynchburg Slush
October 24, 2010 by Leave a Comment
Cocktail Ingredients:
1/2 cup Burbon Whiskey
2 cups Water
1/3 cup Sugar
6 oz. can Lemonade Concentrate
1 quart Ginger Ale
1 Lemon
Instructions:
Combine water, sugar, lemonade and burbon and blend until sugar is dissolved.
Freeze in covered container.
Pour into pitcher or punch bowl, add ginger ale and float lemon slices.
Lynchburg Lemonade
October 24, 2010 by Leave a Comment
Cocktail Ingredients:
6oz. Bourbon Whiskey
1oz. Triple Sec
4oz. Sweet and Sour
splash of lemon/lime soda
Instructions:
Mix all and serve in tall glass. 4x the recipe to make a pitcher.
Louisville Chill
October 24, 2010 by Leave a Comment
Cocktail Ingredients:
1 1/2 oz Bourbon
1 oz Orange Juice
1 tbsp Lime Juice
1 tsp Sugar
1/2 cup ice
Instructions:
Shake all ingredients with cracked ice and strain into a glass over cracked ice. Top with an orange wedge.
Long Hot Night
October 24, 2010 by Leave a Comment
Cocktail Ingredients:
2 oz. Bourbon
3 oz. Pineapple Juice
3 oz. Cranberry Juice
Instructions:
Mix ingredients into a highball glass filled with ice and stir.
Little Colonel
October 23, 2010 by Leave a Comment
Cocktail Ingredients:
1 1/2 oz. Blended Whiskey
1 oz. Bourbon
1/2 oz. Lime Juice
Instructions:
Shake well with cracked ice.
Strain into cocktail glass.
Jerez-Hattan
October 23, 2010 by Leave a Comment
Cocktail Ingredients:
1 oz Sweet  Sherry
2 oz Bourbon
Dash of Angostura Bitters
Splash of fresh lemon juice
Instructions:
Combine all in a mixing glass with ice, shake and strain into a martini glass. Garnish with a lemon twist.
Kentucky Toddy (hot)
October 23, 2010 by Leave a Comment
Cocktail Ingredients:
1 1/2 oz. Burbon
1 sliced Lemon
1 lump Sugar
4 oz.
Boiling Water
Instructions:
Combine and stir well.
Sprinkle with ground nutmeg, add cloves and cinnamon stick.