Cocktail Ingredients:
3/4 oz. Gin
3/4 oz. Cherry Brandy
2 dashes Bitters
Instructions:
Shake well with cracked ice.
Strain into cocktail glass.
Zulu Cocktail
January 19, 2011 by Leave a Comment
Vanity Fair Cocktail
January 18, 2011 by Leave a Comment
Cocktail Ingredients:
1 1/2 oz. Apple Brandy
1/2 oz. Cherry Brandy
1/2 oz Cherry Liqueur
1 tsp. Creme de Noyaux
Instructions:
Mix the Brandys and Cherry Liqueur with 1 oz. ice.
Pour into a cocktail glass and float Creme de Noyaux on top
Rose Cocktail
November 13, 2010 by Leave a Comment
Cocktail Ingredients:
1 1/2 oz. Gin
1/2 oz. Dry Vermouth
1/2 oz. Cherry Brandy
Instructions:
Shake well with cracked ice.
Strain into a cocktail glass.
Red Punch
November 7, 2010 by Leave a Comment
Punch Ingredients:
3 bottles Chilled Red Wine
4 1/2 oz. Amaretto
4 1/2 oz. Brandy
4 1/2 oz. Cherry Brandy
16 oz. Ginger Ale
Instructions:
Pour all but ginger ale over block of ice into punch bowl.
Refrigerate for one hour.
Right before serving add ginger ale and stir.
Garnish with toasted almonds.
Oogle Pop
October 31, 2010 by Leave a Comment
Cocktail Ingredients:
1/2 oz. Gin
1/2 oz. Rum
1/2 oz. Vodka
1/2 oz. Cherry Brandy
Cola
Instructions:
Mix all but cola in collins glass over ice.
Fill with cola.
Top with cherry.
Nightmare
October 31, 2010 by Leave a Comment
Cocktail Ingredients:
1 1/2 oz. Gin
1/2 oz. Maderia
1/2 oz. Cherry Brandy
1 tsp. Orange Juice
Instructions:
Shake well with cracked ice.
Strain into chilled cocktail glass.
Mardi Gras
October 28, 2010 by Leave a Comment
Cocktail Ingredients:
1 oz White Rum
1 oz Dark Rum
1/2 oz Tropical Schnapps
1/2 oz Rasbery Schnapps
1/2 oz Cherry Brandy
3 oz Fruit Punch Mix
1 splash lemon/lime soda
Instructions:
Pour all the ingredients into a shaker, except the the soda, shake throughly, pour over ice into a hurricane glass, and then top with lemon/lime soda.
Ladyfinger
October 23, 2010 by Leave a Comment
Cocktail Ingredients:
1 1/2 oz. Gin
3/4 oz. Krischwasser
3/4 oz. Cherry Brandy
Instructions:
Shake well with cracked ice.
Strain into cocktail glass.
Irish Shillelagh
October 23, 2010 by Leave a Comment
Cocktail Ingredients:
1 1/2 oz Irish Whiskey
1 tbsp Sloe Gin
1 tbsp Light Rum
Juice of 1/2 Lemon
1 tsp Sugar
Ice
Instructions:
Shake with ice and strain into a glass. Top with fresh raspberries, strawberries, a cherry, and peach slices.
Blood Red Sangria
October 9, 2010 by Leave a Comment
Sangria Ingredients:
1 bottle red wine (Cheap)
12 oz. club soda
2 oz. cognac
3 tbs. warmed honey
4 sliced figs
1/2 cup red or black grapes, halved
1/2 cup pitted cherries
Instructions:
Combine the fruit in a large glass bowl, adding the cognac and honey until the honey is dissolved. Pour in the wine and stir gently. Refrigerate for a minimum of two hours and as long as over night. When ready to serve, add the club soda and stir gently.