Queen Elizabeth

Cocktail Ingredients:
1 1/2 oz. Gin
1/2 oz. Dry Vermouth
1 1/2 tsp. Benedictine

Instructions:
Shake well with cracked ice.
Strain into cocktail glass.

Pompano

Cocktail Ingredients:
1 oz. Gin
1/2 oz. Dry Vermouth
1 oz. Grapefruit Juice

Instructions:
Shake well with cracked ice.
Strain into cocktail glass.

Poker

Cocktail Ingredients:
1 1/2 oz. Rum
1 1/2 oz. Dry Vermouth

Instructions:
Shake well with ice.
Strain into a cocktail glass.

Plaza

Cocktail Ingredients:
1 oz. Gin
1 oz. Dry Vermouth
1 oz. Sweet Vermouth
1 tbsp. Pineapple Juice

Instructions:
Shake well with ice.
Strain into a cocktail glass.

Pink Whiskers

Cocktail Ingredients:
1 oz. Apricot Brandy
1/2 oz. Dry Vermouth
1 oz. Orange Juice
1 tsp. Grenadine
3 dashes White Creme de Menthe
1 oz. Port

Instructions:
Shake well with cracked ice.
Strain into an old fashioned glass.

Pink Tequila

Cocktail Ingredients:
1 1/2 oz. Tequila
1 oz. Dry Vermouth
1 dash Grenadine

Instructions:
Shake with cracked ice.
Strain into a cocktail glass.

Pink Panther

Cocktail Ingredients:
3/4 oz. Gin
3/4 oz. Dry Vermouth
1/2 oz. Cream de Cassis
1/2 oz. Orange Juice
1 Egg White

Instructions:
Shake well with ice.
Strain into a cocktail glass.

Paul Mall

Cocktail Ingredients:
1 1/2 oz. Gin
1/2 oz. Sweet Vermouth
1/2 oz. Dry Vermouth
1/2 oz. White Creme de Menthe

Instructions:
Stir in old fashioned glass over ice cubes.

Paisley Martini

Cocktail Ingredients:
2 oz. Gin
1 tsp. Dry Vermouth
1/2 tsp. Scotch

Instructions:
Shake well with cracked ice.
Strain into a cocktail glass.

Negroni

Cocktail Ingredients:
3/4 oz. Gin
3/4 oz. Campari
3/4 oz. Sweet or Dry Vermouth

Instructions:
Stir with cracked ice.
Strain into cocktail glass.
Add optional splash of carbonated water.
Garnish with twist of lemon peel.