Cocktail Ingredients:
1 1/2 oz. Gin
1/2 oz. Dry Vermouth
1 1/2 tsp. Benedictine
Instructions:
Shake well with cracked ice.
Strain into cocktail glass.
BarGeek.com - Drink/Cocktail Recipes for Mixologist
Your Cyber Cocktail Connection, Drink/Cocktail Recipes for Mixologist
Cocktail Ingredients:
1 1/2 oz. Gin
1/2 oz. Dry Vermouth
1 1/2 tsp. Benedictine
Instructions:
Shake well with cracked ice.
Strain into cocktail glass.
Cocktail Ingredients:
1 oz. Gin
1/2 oz. Dry Vermouth
1 oz. Grapefruit Juice
Instructions:
Shake well with cracked ice.
Strain into cocktail glass.
Cocktail Ingredients:
1 1/2 oz. Rum
1 1/2 oz. Dry Vermouth
Instructions:
Shake well with ice.
Strain into a cocktail glass.
Cocktail Ingredients:
1 oz. Gin
1 oz. Dry Vermouth
1 oz. Sweet Vermouth
1 tbsp. Pineapple Juice
Instructions:
Shake well with ice.
Strain into a cocktail glass.
Cocktail Ingredients:
1 oz. Apricot Brandy
1/2 oz. Dry Vermouth
1 oz. Orange Juice
1 tsp. Grenadine
3 dashes White Creme de Menthe
1 oz. Port
Instructions:
Shake well with cracked ice.
Strain into an old fashioned glass.
Cocktail Ingredients:
1 1/2 oz. Tequila
1 oz. Dry Vermouth
1 dash Grenadine
Instructions:
Shake with cracked ice.
Strain into a cocktail glass.
Cocktail Ingredients:
3/4 oz. Gin
3/4 oz. Dry Vermouth
1/2 oz. Cream de Cassis
1/2 oz. Orange Juice
1 Egg White
Instructions:
Shake well with ice.
Strain into a cocktail glass.
Cocktail Ingredients:
1 1/2 oz. Gin
1/2 oz. Sweet Vermouth
1/2 oz. Dry Vermouth
1/2 oz. White Creme de Menthe
Instructions:
Stir in old fashioned glass over ice cubes.
Cocktail Ingredients:
2 oz. Gin
1 tsp. Dry Vermouth
1/2 tsp. Scotch
Instructions:
Shake well with cracked ice.
Strain into a cocktail glass.
Cocktail Ingredients:
3/4 oz. Gin
3/4 oz. Campari
3/4 oz. Sweet or Dry Vermouth
Instructions:
Stir with cracked ice.
Strain into cocktail glass.
Add optional splash of carbonated water.
Garnish with twist of lemon peel.
Copyright © 2013 · Magazine Theme on Genesis Framework · WordPress · Log in