Xango

Cocktail Ingredients:
1 1/2 oz. Light Rum
1/2 oz. Triple Sec
1 oz. Grapefruit Juice

Instructions:
Shake well with cracked ice.
Strain into cocktail glass.

Smart Dog

Cocktail Ingredients:
1 1/2 oz. Vodka
5 oz. Grapefruit Juice
1/4 tsp. Salt

Instructions:
Pour into highball glass over ice.
Stir well.

Shady Lady

Cocktail Ingredients:
1 oz. Tequila
1 oz. Melon Liqueur
4 oz. Grapefruit Juice

Instructions:
Combine in highball glass over ice.
Garnish with lime wedge and cherry.

Seventh Heaven

Cocktail Ingredients:
1 1/2 oz. Gin
2 tsp. Grapefruit
Juice 1 tbsp. Maraschino

Instructions:
Shake well with cracked ice.
Strain into cocktail glass.
Garnish with sprig of mint.

Sea Breeze

Cocktail Ingredients:
1 1/2 oz. Vodka
3 oz. Cranberry Juice
3 oz. Grapefruit Juice

Instructions:
Fill highball glass with ice.
Add all and stir.

Salty Dog

Cocktail Ingredients:
1 1/2 oz. Gin
5 oz. Grapefruit Juice
1/4 tsp. Salt

Instructions:
Pour into highball glass over ice.
Salt the rim of glass.
Stir well.

Pompano

Cocktail Ingredients:
1 oz. Gin
1/2 oz. Dry Vermouth
1 oz. Grapefruit Juice

Instructions:
Shake well with cracked ice.
Strain into cocktail glass.

Palm Beach

Cocktail Ingredients:
1 1/2 oz. Gin
1 tsp. Sweet Vermouth
1/2 tbsp. Grapefruit Juice

Instructions:
Shake well with cracked ice.
Strain into chilled cocktail glass.

Nevins

Cocktail Ingredients:
1 1/2 oz. Bourbon
1 1/2 tsp. Apricot Brandy
1 tbsp. Grapefruit Juice
1 1/2 tsp. Lemon Juice
1 dash Bitters

Instructions:
Shake well with cracked ice.
Strain into chilled cocktail glass.

Italian Screwdriver

Cocktail Ingredients:
1 1/4 oz Citrus Vodka
3 oz Orange Juice
1 1/2 oz Grapefruit Juice
1 splash Ginger Ale
Ice

Instructions:
Mix and pour into sugar-rimmed hurricane glass full of ice. Top with a lime wheel and a cherry.