Cocktail Ingredients:
1 1/2 oz. Amaretto
Hot Coffee
Whipped Cream
Instructions:
Pour Amaretto into cup.
Fill with coffee and top with whipped cream.
Italian Coffee
October 23, 2010 by Leave a Comment
Irish Cow
October 23, 2010 by Leave a Comment
Cocktail Ingredients:
4 oz. Irish Cream
4 oz. Milk Combine in saucepan.
Instructions:
Heat until warm, stirring occasionally.
Pour into mug and top with nutmeg.
Irish Coffee
October 23, 2010 by Leave a Comment
Cocktail Ingredients:
1 1/2 oz. Irish Whiskey
1 1/2 tsp. Sugar
Black Coffee
Whipped Cream
Instructions:
Pour whiskey into coffee cup.
Add sugar and fill with hot, black coffee.
Stir to dissolve sugar.
Float whipped cream on top, do not stir.
Add straw if desired.
Insomniac
October 23, 2010 by Leave a Comment
Cocktail Ingredients:
4 oz Chilled Espresso
2 shots Amaretto
1 oz Half & Half
2 tbsp Sugar
Instructions:
In a coffee mug, mix the alcohol and sugar, make it into a syrup like, then add espresso (or any coffee), cream, and ice.
Hot Cinnamon Apple
October 16, 2010 by Leave a Comment
Cocktail Ingredients:
1 1/2 oz Cinnamon Schnapps
Hot Apple Cider
Instructions:
Pour schnapps into a mug. Add hot cider until full. Top with whipped cream and add a cinnamon stick for a stirrer. Sprinkle nutmeg or cinnamon over the whipped cream and add a cherry.
Hot Buttered Wine
October 16, 2010 by Leave a Comment
Cocktail Ingredients:
1/2 cup Muscatel
1/4 cup Water
1 tsp Butter
2 tsp Maple Syrup
Instructions:
In a sauce pan, heat wine and water to simmering. Do not bring to a boil. Preheat a mug with boiling water. Pour heated wine mixture into glass. Add butter and maple syrup. Stir and sprinkle with nutmeg. Serve immediately.
Hot Buttered Rum
October 16, 2010 by Leave a Comment
Cocktail Ingredients:
1 1/2 oz. Rum
1 tsp. Sugar
1 pat of Butter
2 Cloves
Boiling Water
Instructions:
Place sugar, Rum, and cloves in coffee cup or mug.
Fill with boiling water.
Add pat of butter and stir.
Hot Brandy Flip
October 16, 2010 by Leave a Comment
Cocktail Ingredients:
1 1/2 oz. Brandy
1 tbsp. Sugar
1 beaten Egg
Hot Milk
Instructions:
Beat egg, sugar and Brandy.
Pour into coffee mug and fill with hot milk.
Sprinkle nutmeg on top.
Hot Brandy Alexander
October 16, 2010 by Leave a Comment
Cocktail Ingredients:
3/4 oz Brandy
3/4 oz Brown Creme de Cacao
4 oz Steamed Milk
Instructions:
Pour into heated mug. Top with whipped cream and chocolate shavings.
Cafe Royale
October 9, 2010 by Leave a Comment
Ingredients:
1 oz bourbon
1 sugar cubes
4 oz hot coffee
Instructions:
Place sugar cube in warmed demitasse cups and fill almost full of hot coffee. Carefully float 1 oz of bourbon in cup, ignite, and flame for a few seconds. Stir with spoon to extinguish the flames.