Cocktail Ingredients:
1/3 Benedictine
1/3 Curacao
1/3 Kirschwasser
Instructions:
Carefully float each ingredient, in order, on top of each other by slowly pouring over the back of a bar spoon.
Keep separated.
Paree Pousse Cafe
November 6, 2010 by Leave a Comment
Lollipop
October 23, 2010 by Leave a Comment
Cocktail Ingredients:
3/4 oz. Cointreau
3/4 oz. Kirschwasser
1 tbsp. Green Chartreuse
2-3 drops Maraschino
Instructions:
Shake well with ice.
Strain into an old-fashioned glass filled with ice.