Cocktail Ingredients:
1 1/2 oz. Whiskey
1 sliced Lemon
1 lump Sugar
4 oz. Boiling Water
Instructions:
Combine and stir well.
Sprinkle with ground nutmeg, add cloves and cinnamon stick.
BarGeek.com - Drink/Cocktail Recipes for Mixologist
Your Cyber Cocktail Connection, Drink/Cocktail Recipes for Mixologist
Cocktail Ingredients:
1 1/2 oz. Whiskey
1 sliced Lemon
1 lump Sugar
4 oz. Boiling Water
Instructions:
Combine and stir well.
Sprinkle with ground nutmeg, add cloves and cinnamon stick.
Cocktail Ingredients:
1 1/2 oz. Whiskey
Juice of 1/2 Lemon
1/2 tsp. Sugar
Instructions:
Shake well with cracked ice.
Strain into sour glass.
A splash of club soda may be added if desired.
Decorate with 1/2 slice lemon or orange and a cherry.
Cocktail Ingredients:
2 oz. Whiskey
1 tsp. Sugar
1 tsp. Hot Water
Juice of 1/2 Lemon
Instructions:
Dissolve sugar in water and lemon juice.
Add Whiskey.
Pour into old fashioned glass.
Stir.
Sprinkle grated nutmeg on top.
Cocktail Ingredients:
2 oz. Whiskey
1 tsp. Sugar
1 tsp. Water
Juice of 1/2 Lemon
Insructions:
Dissolve sugar in water and lemon juice.
Add Whiskey.
Pour into old fashioned glass over ice.
Stir.
Garnish with twist of lemon peel.
Cocktail Ingredients:
2 1/2 oz. Gin
Juice of 1/2 Lemon
1 tsp. Sugar
Instructions:
Mix sugar with lemon juice in highball glass until sugar has dissolved.
Fill glass with ice and add Whiskey.
Stir.
Garnish with slice of lemon and serve with straws.
Cocktail Ingredients:
1 1/2 oz. Whiskey
3 dashes Gum Syrup
2 dashes Angostura Bitters
2 dashes Lemon Juice
2 dashes Maraschino
2 dashes Curacoa
Instructions:
Using a lemon, peel the rind from it all in one piece.
Fit the rind into the glass, covering the entire inside.
Run a slice of lemon around the edge, and dip the glass into powdered sugar.
Shake well with shaved ice and strain into glass.
Cocktail Ingredients:
1 1/2 oz. Whiskey
1/2 oz. Curacoa
1/2 oz. Lemon Juice
Instructions:
Fill wine glass with shaved ice.
Add ingredients and stir.
Dress with assorted fruits and berries and add straw.
Cocktail Ingredients:
1 oz. Gin
1/2 oz. Apricot Brandy
1/2 oz. Dry Vermouth
1/4 tsp. Lemon Juice
Instructions:
Shake well with cracked ice.
Strain into a cocktail glass.
Punch Ingredients:
1/2 gallon Light Rum
1 bottle Creme de Banana
32 oz. Pineapple Juice
32 oz. Orange Juice
32 oz. Lemon Juice
3/4 cup Sugar
1 tsp. Grated Nutmeg
1 tsp. Cinnamon
1/2 tsp. Grated Cloves
6 oz. Carbonated Water
Instructions:
Dissolve sugar and spices in carbonated water.
Pour into punch bowl over ice.
Add other ingredients.
Stir.
Add sliced bananas.
Cocktail Ingredients:
1 1/2 oz. Vodka
1/2 oz. Blackberry Brandy
1/2 oz. Dry Vermouth
1 tsp. Lemon Juice
Instructions:
Shake well with cracked ice.
Strain into cocktail glass.
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