Jager Monster

Cocktail Ingredients:
1 oz. Jagermeister
dash of Grenadine
5 oz. Orange Juice

Mix in collins glass over ice.

Irish Dream

Cocktail Ingredients:
1/2 oz Hazelnut Liqueur
1/2 oz Irish Cream
3/4 oz Brown Creme de Cacao
1 Scoop Vanilla Ice Cream
1 cup Ice
1 tbsp Chocolate Sprinkles

Blend until smooth. Top with whipped cream and chocolate sprinkles.


Cocktail Ingredients:
1 oz. Light Rum
1 oz. Coffee Liquor
2 scoops Vanilla Ice Cream

Blend briefly and pour into highball glass.

Green Demon

Cocktail Ingredients:
1 oz. Vodka
1 oz. Rum
1 oz. Melon Liqueur

Combine liquors into highball glass with ice.
Fill with lemonade and top with a cherry.

Green Apple Martini

Cocktail Ingredients:
1 oz of Vodka
splash of melon liqueur

Mix all ingredients in ice filled cocktail shaker and strain into glass.
Add cherries for garnishment.


Cocktail Ingredients:
1 1/2 oz. Vanilla Vodka
1/4 oz. Chocolate Liqueur
1/4 oz. Half-and-Half
1/4 oz. Simple Syrup
1/4 oz. Shavings of White Chocolate

Fill shaker with ice. Add Vanilla Vodka, Chocolate Liqueur, half-and-half, and simple syrup. Shake, strain into chilled martini glass rimmed with white chocolate. Garnish with white chocolate shavings.

Dragon’s Blood Punch

Punch Ingredients:
1 750 ml bottle vodka
1/2 cup Orange liqueur
6 cups (48 oz.) red fruit punch punch
6 cups apple juice
6 cups cranberry juice
2 liters ginger ale.

Chill all ingredients for 24 hours. Combine all ingredients in a punch bowl.


Cocktail Ingredients:
1/2 oz. Vodka
1/2 oz. B & B Liqueur
1/2 oz. Cream

Combine ingredients in a mixing glass with ice. Stir gently and strain into a large shot glass or cordial glass.

Frozen Cappuccino

Cocktail Ingredients:
1/2 oz Irish Cream
1/2 oz Coffee Liqueur
1/2 oz Hazelnut Liqueur
1 scoop Vanilla Ice Cream
1/ oz Light Cream
1/2 cup Ice

Blend until smooth. Sprinkle cinnamon sugar on top and add a cinnamon stick for a stirrer.

Frozen Apple & Banana

Cocktail Ingredients:
1 1/2 oz. Apple Brandy
1/2 oz. Banana Liqueur
2 tsp. Lime Juice

Mix with 3 oz. ice in electric blender until smooth.
Pour unstrained into cocktail glass.