Mary Pickford

Cocktail Ingredients:
1 1/2 oz. Light Rum
1/2 oz. Pineapple Juice
3 dashes Granadine

Instructions:
Shake well with cracked ice.
Strain into cocktail glass.

Martini (Sweet)

Cocktail Ingredients:
1 oz. Gin
1 oz. Sweet Vermouth

Instructions:
Stir well with cracked ice.
Strain into cocktail glass.
Serve with an olive or a twist of lemon.

Martinez

Cocktail Ingredients:
1 1/2 oz. Gin
3/4 oz. Sweet Vermouth
1 dash Bitters

Instructions:
Stir with cracked ice.
Strain into cocktail glass.
Serve with a cherry.

Marmalade

Cocktail Ingredients:
1 1/2 oz. Curacao
Tonic Water

Instructions:
Fill highball glass with ice.
Add curacao and fill with tonic water.
Stir.
Garnish with slice of orange.

Marlon Brando

Cocktail Ingredients:
1 1/2 oz. Scotch
1/2 oz. Amaretto
Cream

Instructions:
Mix Scotch and Amaretto in an old fashioned glass filled with ice.
Float cream on top.

Margarita

A few drinks are so popular that they have a special glass named after them; this is one. Served on the rocks or frozen the salted rim always makes it stand apart.

Cocktail Ingredients:
1 oz. Tequila
1 oz. Triple Sec
1 oz. Lime or Lemon Juice

Instructions:
Shake well with cracked ice.
Rub rim of a margarita glass with rind of lime or lemon.
Dip rim in salt.
Strain into margarita glass.

Mardi Gras

Cocktail Ingredients:
1 oz White Rum
1 oz Dark Rum
1/2 oz Tropical Schnapps
1/2 oz Rasbery Schnapps
1/2 oz Cherry Brandy
3 oz Fruit Punch Mix
1 splash lemon/lime soda

Instructions:
Pour all the ingredients into a shaker, except the the soda, shake throughly, pour over ice into a hurricane glass, and then top with lemon/lime soda.

Marconi Wireless

Cocktail Ingredients:
1 1/2 oz. Apple Brandy
1/2 oz. Sweet Vermouth
2 dashes Orange Bitters

Instructions:
Shake well with ice.
Strain into a chilled cocktail glass.

Maple Leaf

Cocktail Ingredients:
1 oz. Canadian Whiskey
1/4 oz. Lemon Juice
1 tsp. Maple Syrup

Instructions:
Shake well with ice.
Strain into a chilled cocktail glass.

Manhattan South

Cocktail Ingredients:
1 oz. Gin
1/2 oz. Dry Vermouth
1/2 oz. Whiskey
dash Angostura Bitters

Instructions:
Stir with cracked ice.
Strain into cocktail glass.