Cocktail Ingredients:
1 1/2 oz. Light Rum
1/2 oz. Triple Sec
1 oz. Grapefruit Juice
Instructions:
Shake well with cracked ice.
Strain into cocktail glass.
Xango
January 19, 2011 by Leave a Comment
Wild Wendy
January 19, 2011 by Leave a Comment
Cocktail Ingredients:
1 1/2 oz. Vodka
1 oz. Coconut Rum
1 oz. Orange Juice
1 oz. Pineapple Juice
1 oz. Cranberry Juice
Instructions:
Fill collins glass with ice cubes.
Add ingredients.
Shake or stir well.
White Whale
January 19, 2011 by Leave a Comment
Cocktail Ingredients:
1 1/2 oz. 151-proof Rum
5 oz. Milk
dash of Cinnamon
Instructions:
Mix Milk and Rum.
Stir and add a dash of Cinnamon.
Whiskey Eggnog (punch)
January 19, 2011 by Leave a Comment
Cocktail Ingredients:
1 fifth Whiskey
3 oz. Rum
8 Eggs
1 pint Heavy Cream
1 quart Milk
1/2 pound Sugar
Instructions:
Beat yolks and whites of eggs separately.
Add sugar to egg whites and beat until stiff.
Combine yolks and whites and mix thoroughly.
Add Rum and Whiskey.
Beat mixture.
Add cream and milk.
Mix.
Chill well.
Serve with a sprinkling of nutmeg.
Whaler’s Toddy (hot)
January 19, 2011 by Leave a Comment
Cocktail Ingredients:
2 oz. Rum
4 oz. Boiling Water
1 tsp. Sugar
Instructions:
Combine and stir well.
Sprinkle with ground nutmeg, add cloves and cinnamon stick.
West Indian Punch
January 19, 2011 by Leave a Comment
Punch Ingredients:
1/2 gallon Light Rum
1 bottle Creme de Banana
32 oz. Pineapple Juice
32 oz. Orange Juice
32 oz. Lemon Juice
3/4 cup Sugar
1 tsp. Grated Nutmeg
1 tsp. Cinnamon
1/2 tsp. Grated Cloves
6 oz. Carbonated Water
Instructions:
Dissolve sugar and spices in carbonated water.
Pour into punch bowl over ice.
Add other ingredients.
Stir.
Add sliced bananas.
Wave Cutter
January 19, 2011 by Leave a Comment
Cocktail Ingredients:
1 1/2 oz. Light Rum
1 oz. Cranberry Juice
1 oz. Orange Juice
Instructions:
Mix in old fashioned glass over ice.
Garnish with cherry.
Watermelon Cooler
January 19, 2011 by Leave a Comment
Cocktail Ingredients:
2 1/2 oz. Light Rum
2 tsp. Lime Juice
1 1/2 tsp. Sugar Syrup
4 oz. Watermelon (seeded)
Instructions:
Mix in blender with 4 oz. crushed ice until smooth.
Pour into collins glass.
Garnish with lime slice.
Waterloo
January 19, 2011 by Leave a Comment
Cocktail Ingredients:
1 oz. Light Rum
1/2 oz. Mandarin Napoleon Liqueur
3 oz. Orange Juice
Instructions:
Mix Rum and orange juice over ice in old fashioned glass.
Float Mandarin napoleon Liqueur on top.
Tropical
January 17, 2011 by Leave a Comment
Cocktail Ingredients:
2 oz. Rum
1/2 oz. Lime Juice
1/4 slice Pineapple
1 dash Grenadine
Instructions:
Sprinkle sugar on pineapple slice.
Beat all ingredients in electric blender.
Pour unstrained.
Serve with short straw.