Tidbit

Cocktail Ingredients:
1 oz. Gin
2-3 drops Dry Sherry
1 scoop vanilla ice cream

Instructions:
Blend ingredients at low speed until smooth.
Pour into a highball glass.

Thunderclap

Cocktail Ingredients:
3/4 oz. Gin
3/4 oz. Blended Whiskey
3/4 oz. Brandy

Instructions:
Stir well with ice.
Strain into a cocktail glass.

Three Miles

Cocktail Ingredients:
1 oz. Brandy
1/2 oz. Light Rum
1 tsp. Grenadine
Lemon Juice

Instructions:
Stir well with ice.
Strain into a cocktail glass.

Third Degree

Cocktail Ingredients:
1 1/2 oz. Gin
3/4 oz. Dry Vermouth
1 tsp. Anis

Instructions:
Stir well with ice.
Strain into a cocktail glass.

Third Rail

Cocktail Ingredients:
3/4 oz. Light Rum
3/4 oz. Apple Brandy
3/4 oz. Brandy
1/4 tsp. Anis

Instructions:
Stir well with ice.
Strain into a cocktail glass.

Texas Tea

Cocktail Ingredients:
1 oz. Tequila
1/2 oz. Vodka
1/2 oz. Rum
1/2 oz. Triple Sec
1 oz. Sour Mix
Cola

Instructions:
Shake well with ice.
Pour into a Collins and top with Cola.
Garnish with a lemon slice.

Tequila Sunset

Cocktail Ingredients:
1 1/2 oz. Tequila
1/2 oz. Blackberry Brandy
Orange Juice
Lime Juice

Instructions:
Mix Tequila, orange juice, and 2-3 drops of lime juice in a highball glass filled with ice.
Add Brandy.

Tequila Sunrise

Cocktail Ingredients:
1 1/2 oz. Tequila
2 dashes Lime Juice
1/2 oz. Grenadine
Orange Juice

Instructions:
Fill highball glass with ice.
Add Tequila, lime juice and orange juice.
Stir.
Float grenadine, it will sink to give sunrise effect.

Tequila Sour

Cocktail Ingredients:
1 1/2 oz. Tequila
Juice of 1/2 Lemon
1/2 tsp. Sugar

Instructions:
Shake well with cracked ice.
Strain into sour glass.
Decorate with 1/2 slice lemon or orange and a cherry.

Tequila Red

Cocktail Ingredients:
1 oz. Tequila
4 oz. Tomato Juice
2-3 dashes Angostura Bitters

Instructions:
Shake well with cracked ice.
Strain into highball glass.
Garnish with lime wedge.