Cocktail Ingredients:
1 1/2 oz Cranberry Rum
Top with Ginger Beer
Lime wedge
Fresh cranberries
Instructions:
Pour cranberry rum into a collins glass, fill with ginger beer, stir and garnish with lime wedge and cranberries.
Christmas Mule
November 30, 2012 by Leave a Comment
Cranberry Ginger Margarita
December 8, 2011 by Leave a Comment
Cocktail Ingredients:
3 oz of cranberry juice cocktail
1 1/2 oz of tequila
1 1/2 oz of ginger liqueur
juice of half a lime
Instructions:
Combine ingredients into a cocktail shaker with ice & pour into a salted martini glass. Garnish with chopped cranberries & a sliver of crystalized ginger.
Coquito
November 27, 2011 by Leave a Comment
Cocktail Ingredients:
2 egg yolks, beaten
1 (12 fluid ounce) can evaporated milk
1 (14 ounce) can cream of coconut
1 (14 ounce) can sweetened condensed milk
1/2 cup white rum
1/2 cup water
1/4 teaspoon ground cloves
1/2 teaspoon ground cinnamon
1 teaspoon vanilla extract
Instructions:
In a double boiler, combine egg yolks and evaporated milk. Stirring constantly, cook over lightly simmering water until mixture reaches a temperature of 160 degrees F (71 degrees C). The mixture should be thick enough to coat the back of a spoon.
Transfer mixture to a blender, and add cream of coconut, sweetened condensed milk, rum, water, cloves, cinnamon, and vanilla. Blend for about 30 seconds. Pour into glass bottles, and chill overnight.
Cranberry Bourbon Spritz
November 27, 2011 by Leave a Comment
Cocktail Ingredients:
2 ounces bourbon
2 ounces cranberry juice
1/4 tsp agave nectar
2 dashes Peychaud’s bitters
Ginger Ale
Instructions:
Add bourbon, cranberry and agave in a rocks glass and stir gently to mix and chill. Top off with ginger ale and garnish with a lime wedge.
Cranberry Old Fashioned
November 25, 2011 by Leave a Comment
A great holiday twist on an old favorite!
Cocktail Ingredients:
2 ounces rye whiskey
1 sugar cube
3 dashes Angostura bitters
1 Tbl spoon of Cranberry sauce
club soda
Instructions:
Place the sugar cube in a Boston mixing glass. ADD 2 or 3 dashes of Angostura bitters, rye and cranberry sauce. Shake well to mash the cranberry sauce, pour into an old-fashion glass and top off with club soda. Garnish with an orange slice or cherries.
Cranberry Cobbler Cocktail
November 23, 2011 by Leave a Comment
A great classic perfect for the holidays!
Cocktail Ingredients:
2 oz. spiced rum
1 oz. orange juice
2 barspoons cranberry sauce
2 dashes Angostura bitters
Instructions:
Combine all ingredients in a shaker with ice and shake. Strain into a chilled glass and garnish with an orange twist.
Ginger Spice Toddy
February 15, 2011 by Leave a Comment
Cocktail Ingredients:
1 oz Bourbon
1 Tbsp Honey
1-2 Tbsp Ginger Syrup
Splash Orange Bitters
Splash Benedictine
Lemon
Instructions:
Pour honey in bottom of a mug or Irish coffee glass. Add bourbon, ginger syrup, bitters and benedictine. Heat water till hot, but not boiling. Pour water in with other ingredients and enjoy.
Maple Leaf
October 28, 2010 by Leave a Comment
Cocktail Ingredients:
1 oz. Canadian Whiskey
1/4 oz. Lemon Juice
1 tsp. Maple Syrup
Instructions:
Shake well with ice.
Strain into a chilled cocktail glass.
Hot Cinnamon Apple
October 16, 2010 by Leave a Comment
Cocktail Ingredients:
1 1/2 oz Cinnamon Schnapps
Hot Apple Cider
Instructions:
Pour schnapps into a mug. Add hot cider until full. Top with whipped cream and add a cinnamon stick for a stirrer. Sprinkle nutmeg or cinnamon over the whipped cream and add a cherry.
Hot Buttered Wine
October 16, 2010 by Leave a Comment
Cocktail Ingredients:
1/2 cup Muscatel
1/4 cup Water
1 tsp Butter
2 tsp Maple Syrup
Instructions:
In a sauce pan, heat wine and water to simmering. Do not bring to a boil. Preheat a mug with boiling water. Pour heated wine mixture into glass. Add butter and maple syrup. Stir and sprinkle with nutmeg. Serve immediately.